Ethiopia Alo Nanesbo
Natural · 74158, 74112 · Medium-Light Roast

From the Alo Coffee network's West Arsi Nensebo processing station, founded by Tamiru Tadesse. Grown at high elevation, this naturally processed Heirloom lot delivers a vibrant, fruit-forward cup with delicate sweetness.

Tasting Notes: Shine Muscat · Kiwi · Brown Sugar

Origin Details

• Origin Ethiopia
• Farm Alo Coffee - Nanesbo Station
• Farmer Tamiru Tadasse (founder & Producer)
• City Nensebo, Guji
• Varietal 74158, 74112
• Process Natural
• Altitude 2,200 – 2,350 masl
• Roast Level Medium-Light Roast
• Brew Method Espresso, Filter, Drip, Immersion